“DE LA TERRETA”  MENU

Available from Thursday to Monday

TO SHARE

Ensaladilla El Rebost
Pink tomato, cod, paprika and flame-grilled onion
Cuttlefish with Iberian ham and tender beans

RICE/FIDEUÀ TO CHOOSE (Minimum two people)
Choose a arròs/Fideuà from our menu

Homemade dessert

(Octopus pot +4€/portion
Rice with lobster, Fideuà bluefin tuna Balfegó +7€/portion
Rice with carabinieri and scallops +9€/portion)

 

*The menus will be served at the full table

Rice or fideuà must be reserved in advance

From 7 people you can make 2 cauldrons per table

“PICA&PICA” MENU

Disponible de dijous a dilluns*

Ensaladilla El Rebost

Our spicy potatoes

Cod fritters with “nyora allioli”

Pulled pork brioche

Homemade dessert

 

*The menus will be served at the full table

A small menu with traditional dishes but with a contemporary look, respecting the product that our land gives us.
Discover our variety of rice, noodles and traditional dishes.

(Also available to take away)